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A reddish brown pear with skin covered in a soft russet all over. A classic pear shape. A high quality fruit eaten fresh - just a stunning flavour and texture. Leaves turn attractive red in the autumn when the fruit ripen. Originated in Belgium 1811. Pollination by any other variety of our pears.
Ripening Time | February - March |
Fertility | Needs a pollinator (produces viable pollen) |
Growth Habit | Can be espaliered and kept to 1.5 - 2.5m. Free standing tree grows to around 2 -2.5m tall. |
Rootstock | Dwarfing rootstock |
Chill Tolerance | Normal chill |
Plant Sizes | Normal: approx 70-130cm bare rooted; Small: approx 50-70cm bare rooted |
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